{"id":864,"date":"2023-03-16T13:36:27","date_gmt":"2023-03-16T12:36:27","guid":{"rendered":"https:\/\/neoumanista.it\/?p=864"},"modified":"2024-06-07T00:23:36","modified_gmt":"2024-06-06T22:23:36","slug":"colomba-pasquale-per-vegetariani","status":"publish","type":"post","link":"https:\/\/neoumanista.it\/index.php\/2023\/03\/colomba-pasquale-per-vegetariani\/","title":{"rendered":"Colomba pasquale per vegetariani"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><span style=\"font-family: Britannic Bold, serif;\"><span style=\"font-size: x-large;\">Ingredienti:<\/span><\/span><\/p>\n<p><span style=\"font-family: Britannic Bold, serif;\"><span style=\"font-size: x-large;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-865\" src=\"https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Ricetta_Colomba-300x256.jpg\" alt=\"\" width=\"311\" height=\"265\" srcset=\"https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Ricetta_Colomba-300x256.jpg 300w, https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Ricetta_Colomba-768x655.jpg 768w, https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Ricetta_Colomba.jpg 921w\" sizes=\"auto, (max-width: 311px) 100vw, 311px\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-866\" src=\"https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Colomba_Pasquale-268x300.jpg\" alt=\"\" width=\"237\" height=\"265\" srcset=\"https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Colomba_Pasquale-268x300.jpg 268w, https:\/\/neoumanista.it\/wp-content\/uploads\/2023\/03\/Colomba_Pasquale.jpg 681w\" sizes=\"auto, (max-width: 237px) 100vw, 237px\" \/><\/span><\/span><\/p>\n<p><span style=\"font-family: Britannic Bold, serif;\"><span style=\"font-size: x-large;\">Preparazione:<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Mettere il lievito insieme a un cucchiaino di zucchero fino a quando non si scioglie.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Frullare latte, lecitina, sale, zucchero, burro fuso, essenze.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Impastare insieme il liquido, il lievito e la farina.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Lasciar lievitare 2 &#8211; 3 ore.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Aggiungere l&#8217;amido (o il farro secondo la ricetta) e impastare bene.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Mettere nella teglia oliata e infarinata.<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Spargere sopra lo zucchero granella e i fiocchi di mandorla pressandole un poco (dopo cresce e si distanziano).<\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Lasciare a lievitare 1 ora circa e dopo, per una migliore riuscita, 3 o 4 ore in frigorifero per fare indurire il glutine ed evitare crolli in cottura. <\/span><\/span><\/p>\n<p>\uf0a8\u00a0<span style=\"font-family: Alegreya Sans, serif;\"><span style=\"font-size: large;\">Cuocere in forno a 180 gradi partendo da freddo.<\/span><\/span><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>BUON APPETITO!!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingredienti: Preparazione: \uf0a8\u00a0Mettere il lievito insieme a un cucchiaino di zucchero fino a quando non si scioglie. \uf0a8\u00a0Frullare latte, lecitina, sale, zucchero, burro fuso, essenze. \uf0a8\u00a0Impastare insieme il liquido, il lievito e la farina. \uf0a8\u00a0Lasciar lievitare 2 &#8211; 3 ore. \uf0a8\u00a0Aggiungere l&#8217;amido (o il <span class=\"excerpt-dots\">&hellip;<\/span> <a class=\"more-link\" href=\"https:\/\/neoumanista.it\/index.php\/2023\/03\/colomba-pasquale-per-vegetariani\/\"><span class=\"more-msg\">Continua<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[78],"class_list":["post-864","post","type-post","status-publish","format-standard","hentry","category-ricette-vegetariane","tag-ricetta-vegetariana"],"_links":{"self":[{"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/posts\/864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/comments?post=864"}],"version-history":[{"count":5,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/posts\/864\/revisions"}],"predecessor-version":[{"id":1347,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/posts\/864\/revisions\/1347"}],"wp:attachment":[{"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/media?parent=864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/categories?post=864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neoumanista.it\/index.php\/wp-json\/wp\/v2\/tags?post=864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}